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Virtual – Uncooked in the Kitchen with Chef Angela

August 7 @ 5:00 pm - 6:00 pm

Want to maximize your body’s nutrient absorption? One way to accomplish this is to consume more raw foods. This is a trend that has been catching on for a while now and Chef Angela is here to show you how to maximize flavor while eating more raw foods.
Menu: Chopped Kale and cucumber Salad with Carrot, Zucchini, Beets and Lemon Pepper Dressing
Watermelon Granita (frozen dessert)
The Zoom link and password will be included in your confirmation email after enrolling. If you sign up and do not receive your confirmation email, send us an email a
Browse classes and register  here. 


August 7
5:00 pm - 6:00 pm
Event Category: